Tegolini

The tradition of Laica chocolate told through the most authentic flavours of chocolate: the sweetness of milk and the intensity of extra dark.


Bauletti

The evolution of tradition in a vortex of creaminess with classic flavors: hazelnut, milk and cocoa.


Pralines with liquid coffee filling

The break by Laica in a timeless praline.


Reserved Area

To view all the material technical sheets and features of the products and packaging, log in or register for free in the reserved area.

Reserved Area